Results for "ginger"

Tamil Nadu Lunch

Tamil Nadu Curd Rice Thayir Sadam Cooling Everyday Staple

Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...

⏱ 5 min prep 🍳 5 min cook

Easy

Tamil Nadu Lunch

Dindigul Thalappakatti Biryani

Classic Tamil Nadu biryani — mutton cooked in seeraga samba rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Ambur Biryani

Classic Tamil Nadu biryani — chicken cooked in seeraga samba rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Chettinad Biryani

Classic Tamil Nadu biryani — country chicken cooked in seeraga samba rice with...

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Madurai Mutton Biryani

Classic Tamil Nadu biryani — mutton cooked in seeraga samba rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Veg Biryani

Classic Tamil Nadu biryani — mixed vegetables cooked in basmati rice with aromatic...

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Mushroom Biryani

Classic Tamil Nadu biryani — mushrooms cooked in basmati rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Paneer Biryani

Classic Tamil Nadu biryani — paneer cooked in basmati rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Egg Biryani

Classic Tamil Nadu biryani — hard-boiled eggs cooked in seeraga samba rice with...

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Village Style Kari Biryani

Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Eral Thokku

Tamil Nadu lunch — Prawn thokku — dry, intense and spreadable like a pickle.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Lunch

Tirunelveli Sodhi

Tirunelveli's delicate white coconut milk curry — poured over idiyappam or rice,...

⏱ 15 min prep 🍳 25 min cook

Easy