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Gulab Jamun
Soft milk-solid dumplings soaked in fragrant rose sugar syrup — India's most beloved sweet.
Dessert Recipes
360 delicious recipes
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Kheer
Slow-cooked rice pudding with cardamom, saffron, nuts and rose water — pure comfort in a bowl.
Gajar Ka Halwa
Slow-cooked grated carrot pudding with ghee, milk and cardamom — a winter celebration classic.
Rasgulla
Spongy soft chenna balls cooked in light sugar syrup — the iconic Bengali sweet.
Jalebi
Crispy fermented batter spirals soaked in saffron sugar syrup — India's favourite...
Rava Kesari
Saffron-gold semolina halwa with ghee and cashews — a quick South Indian festival sweet.
Payasam
South Indian milk-and-vermicelli pudding with cardamom and coconut milk — light,...
Puran Poli
Maharashtrian sweet flatbread stuffed with jaggery and chana dal — made for Holi and Diwali.
Rasmalai
Spongy chenna discs soaked in silken rose-saffron milk — the jewel of Bengali sweets.
Nei Payasam
Rich Kerala ghee payasam with rice and jaggery cooked slowly — a sacred temple...
Semiya Payasam
Creamy vermicelli pudding with milk, sugar and cardamom — a quick, beloved South...
Paruppu Payasam
Kerala moong dal payasam cooked with jaggery and coconut milk — a traditional Onam...