Tripura Bangui Aroi Rice Bamboo Scented Ceremonial Traditional
Traditional Tripuri scented rice steamed in a bamboo tube over fire — the most...
Lunch · “bhog”
9 recipes found
Gangasagar Khichuri Festival Pilgrim Makar Mela
A simple rice-lentil porridge with a ghee-cumin tempering made in enormous quantities...
Bengali Tomato Khejur Chutney Date Tomato Sweet
A thick, sweet-sour chutney cooked from fresh tomatoes and dried dates with sugar and...
Bengali Bhoger Khichuri Niramish Puja Rice
A creamy, golden khichdi made from gobindobhog rice and split moong dal with ghee,...
Muri Ghonto Fish Head Rice
The head of a large rohu or catla fish cooked with rice, ghee and whole spices into a...
Cholar Dal Bengali Split Chickpea
Split chickpea dal cooked until soft and tempered with coconut, raisins and ghee — the...
Khichuri Bhog Durga Puja Festival Rice
The specific khichuri (rice and lentil preparation) made for Durga Puja bhog — thicker...
Labra Bengali Mixed Vegetable Bhog
A medley of 7 to 8 seasonal vegetables cooked together with panch phoron and finishing...
Ghonto Bengali Mixed Vegetable Bhog Style
A dry or semi-dry preparation of mixed vegetables including banana flower, raw...