Haryanvi Kaddoo Ki Sabzi Yellow Pumpkin Mustard Curry
Chunks of yellow pumpkin cooked in mustard oil with cumin, fennel and dried red...
Lunch · “methi”
7 recipes found
Odisha Saga Bhaja Stir Fried Greens Mustard Oil
Fresh greens (spinach, fenugreek leaves or leafy greens from the season) stir-fried...
Goda Masala Dal Maharashtrian Black Spice Lentil
Toor dal cooked with Maharashtra's signature goda masala — a complex dark spice blend...
Rajasthani Kadhi Pakodi Yellow Sour Yogurt Curry
A thin, sour yogurt and gram flour curry with fried gram flour dumplings — the...
Chhattisgarhi Muthia Steamed Spiced Dumpling
Steamed wheat flour dumplings flavoured with fenugreek leaves, ajwain and ginger — a...
Uttarakhand Kafuli Spinach Fenugreek Green Curry
A thick, slow-cooked purée of spinach and fenugreek leaves finished with a mustard oil...
Methi Palya
Karnataka palya — dry stir-fry of fenugreek leaves (methi) with coconut and...