Tamil Nadu Pongal Ven Pongal Pepper Ghee Comfort Dish
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
75 recipes found
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Soft, spongy steamed rice and urad dal cakes — the foundational South Indian breakfast...
Tamil Brahmin / Iyengar recipe — Iyer-style rasam — lighter than restaurant rasam,...
Ancestral medicinal herb kuzhambu of Tamil Nadu — brewed monthly with healing roots and leaves.
Hand-squeezed tomato rasam — raw tomato juice squeezed directly into the rasam for a...
Traditional Tamil Nadu village recipe — Rare Chettinad heritage dish — black rice...
Traditional Tamil Nadu village recipe — Village kuzhambu made with whatever greens...
Traditional Tamil Nadu village recipe — Pazhaya (old) kuzhambu — always tastes better...
Traditional Tamil Nadu village recipe — Village kuzhambu where rice and dal are cooked...
Traditional Tamil Nadu village recipe — Lemon kuzhambu — the summer alternative to...