Ginger Chutney
Classic Tamil Nadu chutney made with fresh ginger. Essential accompaniment for idli,...
29 recipes found
Classic Tamil Nadu chutney made with fresh ginger. Essential accompaniment for idli,...
Classic Tamil Nadu chutney made with tamarind. Essential accompaniment for idli, dosa and vada.
Healthy boiled legume salad — chana sundal tossed in mustard-coconut tempering.
Healthy boiled legume salad — black chickpea sundal tossed in mustard-coconut tempering.
Crispy South Indian fritter — masala vada made with chana dal.
Tamil Nadu kootu combining snake gourd with chana dal and a freshly ground coconut-cumin paste.
Tamil Nadu kootu combining elephant yam with chana dal and a freshly ground...
Tamil Nadu kootu combining cluster beans with chana dal and a freshly ground...
French beans tossed with crumbled steamed lentil cakes — a uniquely Tamil vegetarian...
⭐ Featured
Chettinad-spiced minced mutton balls deep-fried to golden perfection — a legendary...
Crispy lentil fritters made with banana flower — a unique and nutritious traditional...
Crispy chana dal fritters seasoned with fennel and curry leaves — a classic South...