Sikkim Dhedo Buckwheat Corn Thick Porridge Mountain Meal
Coarsely ground corn or buckwheat flour cooked with boiling water into a dense, stiff...
538 recipes found
Coarsely ground corn or buckwheat flour cooked with boiling water into a dense, stiff...
Small round extremely hot dalle chillies preserved in mustard oil with fenugreek — the...
Buff (water buffalo) or pork meat dried and smoked with spices — the traditional...
Toor dal cooked simply and finished with a coconut and mustard tempering — the...
The complete Sikkimese Nepali daily meal of lentil soup, steamed rice and seasonal...
Black gram dal cooked simply with fermented bamboo shoot and Naga chilli — the...
The complete trifecta — hard wheat balls baked over coals served with five-lentil dal...
Steamed lentil cakes simmered in a spiced tomato-onion curry — a traditional...
Hard wheat balls boiled then baked and dunked in ghee, served with a five-lentil dal —...
Lotus stem slices coated in spiced chickpea flour batter and deep-fried until crispy —...
Crispy hollow fried pastry shells stuffed with spiced lentil filling — the Indori...
Fried bread stuffed with a coarsely ground spiced urad dal filling — the Jabalpur and...