Birbhum Litti Chokha Bati Bihar Meets Bengal
The Birbhum district version of litti-chokha that sits on the cultural border between...
“ajwain”
78 recipes found
Varanasi Baati Chokha Fireside Purvanchal Version
Wheat balls stuffed with sattu and baked over a wood fire served with smoked...
Telangana Chegodilu Fried Ring Snack Festival
Rice flour and lentil rings deep-fried until crispy and golden — a crunchy snack made...
Bikaner Bhujia Besan Snack Crispy Namkeen
Extremely thin, crispy sev made from gram flour, moth bean flour and a specific spice...
Rajasthani Gatta Pulao Gram Flour Dumpling Rice
Steamed gram flour cylinders (gatta) cooked alongside basmati rice in a fragrant...
Chhattisgarhi Muthia Steamed Spiced Dumpling
Steamed wheat flour dumplings flavoured with fenugreek leaves, ajwain and ginger — a...
Madhya Pradesh Dal Bafle Baked Wheat Ball Dal
Hard wheat balls baked in a tandoor or oven and dunked in melted ghee, served with a...
Madhya Pradesh Chakki Ki Shak Wheat Chunk Curry
Chunks of raw wheat dough kneaded firm and cooked directly in a spiced onion-tomato...
Madhya Pradesh Palak Puri Spinach Fried Bread
Deep-fried puffed bread made with wheat flour and fresh spinach puree worked into the...
Madhya Pradesh Daal Baati Churma Village Style
The village version of MP's dal bafle — smaller wheat balls baked directly over a wood...
Haryanvi Methi Makai Roti Fenugreek Corn Flatbread
A thick winter flatbread combining maize flour with fresh fenugreek leaves — the...
Dal Dhokli Gujarati Lentil Wheat Pasta
Fresh wheat flour diamonds cooked directly in a sweet-sour toor dal until they absorb...