Aattu Kaal Soup
Tamil Nadu dinner — Goat trotter soup — rich collagen broth eaten on cold winter mornings.
150 recipes found
Sura Puttu
Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.
Neymeen Kuzhambu
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Kongu Kari Kuzhambu
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.
Naatu Muttai Poriyal
Country hen egg stir-fry — dark-yolked village eggs cooked dry with shallots and black pepper.
Kaadai Muttai Kuzhambu
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Mutton Kuzhambu
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Fish Kulambu
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Fish Curry Kerala Red
Classic Kerala dish — fish curry kerala red with coconut milk.
Chicken Kuzhambu
Classic Tamil Nadu chicken kuzhambu — chicken pieces prepared with South Indian spices.
Chicken Soup Tamil Style
Classic Tamil Nadu chicken soup tamil style — chicken with bone prepared with South...
Tuna Thoran
Classic Kerala dish — tuna thoran with coconut milk.