Thengai Sadam
Tamil Nadu coconut rice tempered with chillies, curry leaves and peanuts — a fragrant,...
Results for "vegetarian"
1568 recipes found
Lemon Rice
Zesty South Indian lemon rice with turmeric, peanuts and curry leaves — a tangy,...
Thenga Choru
Fragrant Kerala coconut milk rice cooked with whole spices and ghee — a simple yet...
Olan Curry
Traditional Kerala ash gourd and red cowpea curry in coconut milk — a mildly seasoned,...
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Butter Paneer Masala
Creamy tomato-based curry with soft paneer cubes — the all-time favourite of Indian...
Chana Masala
Bold, tangy chickpea curry packed with spices — a street food staple that works as a main dish.
Malai Kofta
Soft potato-paneer dumplings in a luscious cashew gravy — the vegetarian showstopper.
Baingan Bharta
Flame-roasted mashed aubergine tempered with mustard seeds, onions and tomatoes —...
Jeera Rice
Fragrant cumin-scented basmati rice — the perfect accompaniment to any curry.
Kadai Paneer
Paneer and peppers cooked in a robust kadai masala — semi-dry, bold and flavour-packed.
Rasam
Thin, peppery tamarind broth — a digestive, warming soup eaten with rice or sipped as...
Tamarind Rice
Tangy rice coated in a robust tamarind-chilli paste tempered with peanuts and mustard seeds.