Gujarati Methi Bajra Dhebra Millet Fenugreek Flatbread
Pearl millet flatbread studded with fresh fenugreek leaves, sesame seeds and green...
24 recipes found
Pearl millet flatbread studded with fresh fenugreek leaves, sesame seeds and green...
Pearl millet and moong dal cooked together into a thick, warming porridge with mustard...
Pearl millet flour cooked with buttermilk and jaggery into a thin, fermented-tasting...
A thick, flat, savoury pancake made from a blend of multiple roasted flours — jowar,...
Husked moong dal cooked with ghee, cumin and dried red chilli into a simple, lightly...
The complete everyday Maharashtrian village meal — jowar or bajra flatbread served...
A thick, warming porridge of pearl millet and moong dal cooked together until they...
Cluster beans (gavar) cooked with mustard oil, onion and a specific combination of...
A flatbread made by mixing dried mahua flowers (which have a natural sweetness) into...
Thick flatbread made from pearl millet flour, shaped by hand and cooked on a griddle...
Tamil Nadu sweet — Pearl millet laddu — iron-rich sweet.
Pearl millet porridge thinned with buttermilk — the Tamil Nadu farm worker's summer coolant.