Madurai Mutton Curry
Tamil Nadu dinner — Bold Madurai mutton curry — heavy pepper and fennel base.
Results for "fennel"
35 recipes found
Aattu Kudal Fry
Spiced goat intestine dry fry — village Tamil Nadu delicacy that demands careful cleaning.
Neymeen Kuzhambu
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Kaadai Muttai Kuzhambu
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
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Kothu Parotta
Flaky layered parottas shredded and stir-fried with eggs, onions and spices on a...
Nattu Kozhi Kuzhambu
Slow-cooked country chicken simmered in a rich coconut and spice gravy with freshly...
Meen Varuval
Crispy pan-fried fish steaks marinated in a bold Tamil spice paste of red chilli,...
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Mutton Kola Urundai
Chettinad-spiced minced mutton balls deep-fried to golden perfection — a legendary...
Chicken Chettinad
Fiery South Indian chicken curry with freshly-ground kalpasi, marathi mokku and black...
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Mutton Rogan Josh
Kashmiri slow-cooked lamb in Ratan Jot-red gravy with whole spices — the jewel of...
Chettinad Prawn Curry
Fiery Chettinad-spiced prawn curry — freshly ground pepper and kalpasi make this extraordinary.