Bihari Kadhi
Tangy yogurt and gram flour curry with fried pakodis — the everyday Bihari comfort curry
147 recipes found
Tangy yogurt and gram flour curry with fried pakodis — the everyday Bihari comfort curry
Fire-roasted tomato mash with mustard oil and garlic — the tangy Bihari table condiment
Mustard and yogurt Rohu curry — the Mithila belt sharp and tangy fish preparation
Quick-pickled bamboo shoots with green chilli and mustard oil — the tangy condiment of...
Roasted tomatoes pounded with green chilli and ginger — the everyday condiment of...
Tangy fish curry with tomato and lemon — the soul and signature dish of Assamese cuisine
Bold Andhra pulusu (sour curry) with gongura (sorrel leaves) in an intensely tangy...
Bold Andhra pulusu (sour curry) with ripe tomatoes in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with raw banana in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with brinjal (vankaya) in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with drumstick (munakaya) in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with hard-boiled eggs in an intensely tangy tamarind base.