Manipur Keli Chana Boiled Chickpea Salad Meitei Street
Boiled chickpeas tossed with raw onion, green chilli, lemon and fresh herbs — the...
133 recipes found
Boiled chickpeas tossed with raw onion, green chilli, lemon and fresh herbs — the...
The complete trifecta — hard wheat balls baked over coals served with five-lentil dal...
Steamed lentil cakes simmered in a spiced tomato-onion curry — a traditional...
Hard wheat balls boiled then baked and dunked in ghee, served with a five-lentil dal —...
Crispy potato patties served on a bed of chana, curd, chutneys and sev — the Indore...
Crispy hollow fried pastry shells stuffed with spiced lentil filling — the Indori...
Ultra-tender minced lamb seekh kebabs developed in the village of Kakori near Lucknow...
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Simple toor dal cooked in enormous quantities at Gurdwara community kitchens — the...
Thin whole wheat flatbread stuffed with a sweet cooked chana dal filling flavoured...
A thick, crispy multigrain savoury pancake made from roasted grain flour (bhajani)...
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...