Tamil Nadu Curd Rice Thayir Sadam Cooling Everyday Staple
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
16 recipes found
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Whole wheat flour roasted slowly in ghee with jaggery — the simplest, most warming...
Cooked rice mixed with tamarind extract, curry leaves, peanuts and mustard tempering —...
Cooked rice mixed with freshly grated coconut, tempering of mustard and curry leaves —...
A pale, soft milk solid sweet made from fresh khoya with minimal spicing — the prasad...
Semolina roasted in generous ghee until golden then cooked with sugar syrup and...
Thin sheets of maida dough layered with sugar and sesame, deep-fried until crispy and...
A lighter, white version of the Mathura peda made with fresh khoya cooked very briefly...
Toor dal cooked together with seasonal vegetables, a coconut and dry red chilli paste,...
Fresh cottage cheese mixed with sugar, cardamom and semolina then baked until...
Tiny fried gram flour balls soaked in sugar syrup, pressed together and shaped into...
Flattened oval patties of cottage cheese fried until golden, then soaked in a thick...