Sikkim Tongba Finger Millet Beer Warming Bamboo Served
Fermented finger millet grain poured into a bamboo vessel with hot water — the iconic...
12 recipes found
Fermented finger millet grain poured into a bamboo vessel with hot water — the iconic...
Strong black tea churned with yak or cow butter, salt and milk into a savory warming...
Strong spiced milk tea brewed with ginger, cardamom and cloves — the daily morning tea...
Green tea brewed with saffron, cardamom, cinnamon and rose petals, served with...
Strong black tea churned with yak butter, salt and milk into a savory warming drink —...
Strong ginger boiled with black tea and a touch of lemongrass — the warming daily...
Pearl millet flour cooked with jaggery and water into a thick warming drink — the...
Full-fat milk simmered with saffron, ground almonds and cardamom until thick and...
Fermented whole millet grains placed in a bamboo vessel, filled with hot water and...
Salted butter tea — the sustaining warming drink of Tawang monasteries and Monpa villagers
Warming spiced herbal infusion with fresh ginger and turmeric — the daily immunity...
Fresh ginger steeped in hot water with wild honey — the simplest daily warming drink...