Andhra Pradesh Pesarattu Upma Green Moong Crepe Semolina
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Breakfast · “semolina”
16 recipes found
Sikkim Sel Poori Puri Rice Flour Fried Nepali Simpler Version
Small fried puffed rice flour puri — a simpler everyday version of the sel roti made...
Madhya Pradesh Poha Jalebi Breakfast Combination Indore
Indori poha served alongside crispy hot jalebis — the defining Indore breakfast...
Uttarakhand Halwa Puri Navratri Festival Celebration Breakfast Pahadi
Sooji halwa served alongside crispy deep-fried puris — the complete Navratri and...
Nalgonda Jonna Pindi Upma Sorghum Breakfast
Coarsely ground sorghum (jowar rava) cooked with onion, green chilli and curry leaves...
Uppudu Pindi Upma Rava Andhra Style
Semolina cooked with onion, mustard seeds, curry leaves, green chilli and tomato — the...
Telangana Pesarattu Upma Combination Andhra Breakfast
The green moong crepe served with a specific upma filling stuffed inside — the...
Khaman Steamed Savoury Cake
Soft, spongy steamed gram flour cake with a sweet-sour tempering of mustard seeds,...
Chole Bhature Punjabi Chickpea Bread
Spiced black chickpeas in a dark, tangy gravy served with large deep-fried puffed...
Pesarattu Moong Dal Crepe Andhra
Thin crepes made from soaked whole moong dal batter — crispy at the edges, soft in the...
Ravva Upma
Classic Andhra dish — ravva upma made with semolina upma Andhra style.
Upma Kerala Style
Classic Kerala breakfast — upma kerala style made with semolina upma.