Telangana Vankaya Koora Brinjal Onion Stir Fry Spiced
Brinjal stir-fried with onion and bold spicing into a dry preparation — the most...
66 recipes found
Brinjal stir-fried with onion and bold spicing into a dry preparation — the most...
Yellow split moong dal cooked with curry leaves and a bold garlic-mustard tempering —...
Yam (elephant foot/jimikand) cooked dry with bold Telangana spicing — the earthy,...
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Pork cooked with fermented bamboo shoots and ghost chilli — fiery, bold and iconic...
Bold Andhra pulusu (sour curry) with gongura (sorrel leaves) in an intensely tangy...
Bold Andhra pulusu (sour curry) with ripe tomatoes in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with raw banana in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with brinjal (vankaya) in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with drumstick (munakaya) in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with hard-boiled eggs in an intensely tangy tamarind base.