Himachal Patrode Colocasia Leaf Steamed Besan Roll Pahadi
Colocasia leaves spread with spiced besan paste, rolled tightly and steamed then...
49 recipes found
Colocasia leaves spread with spiced besan paste, rolled tightly and steamed then...
Gongura leaves cooked with garlic, red chilli and sesame oil into a preserved...
Beaten rice tossed with pahadi spices, peanuts and coconut — the easy everyday dry...
Fresh maize grated and cooked with milk, mustard seeds and spices into a creamy...
Thin crispy besan noodles flavoured with ajwain, black pepper and clove — the...
Crispy hollow fried pastry shells stuffed with spiced lentil filling — the Indori...
Fresh tomatoes cooked in a sour, spiced preparation and served as a chaat — the...
Deep-fried spiced potato vada in a soft bread roll with three chutneys — Mumbai's most...
Crispy fritters made from coarsely ground urad dal with ginger and green chilli — the...
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
Chana dal soaked and coarsely ground with spices and steamed into firm dumplings — the...