Gujarat Dhokla Steamed Gram Flour Sponge Classic Khaman
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
380 recipes found
Spongy steamed chickpea flour cakes tempered with mustard seeds and green chilli — the...
Horse gram cooked and strained into a thin warming broth — a traditional medicinal...
Lemon wedges preserved in mustard oil with fenugreek, turmeric and salt — a pungent,...
Mixed winter vegetables and fenugreek dumplings cooked underground (or in a pot) with...
Wild mountain figs cooked with jaggery and cardamom into a simple seasonal sweet...
Flattened cottage cheese patties soaked in thickened saffron-cardamom milk — the...
Soft, spongy steamed besan preparation topped with a spiced onion-chutney dressing —...
Fresh coriander and mint blended with yogurt, green chilli and lemon — the everyday...
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Seasonal vegetables simply boiled with ginger, garlic and fresh herbs in a clear broth...
Soft, perfectly spongy steamed gram flour cakes with the characteristic tempered...
Raw marinated mutton layered with parboiled saffron basmati and sealed to cook...