Thamarind Mochai Kuzhambu
Bold tangy Tamil Nadu kuzhambu with field beans in tamarind in a tamarind-spice base.
474 recipes found
Pepper Saaru
Karnataka saaru/huli — pepper saaru thin broth or sambar made with black pepper saaru.
Thakkali Kuzhambu
Bold tangy Tamil Nadu kuzhambu with ripe tomatoes in a tamarind-spice base.
Drumstick Saaru
Karnataka saaru/huli — drumstick saaru thin broth or sambar made with drumstick pods.
Keerai Kuzhambu
Bold tangy Tamil Nadu kuzhambu with spinach or amaranth leaves in a tamarind-spice base.
Menasina Saaru
Karnataka saaru/huli — menasina saaru thin broth or sambar made with green chilli saaru.
Thili Saaru
Karnataka saaru/huli — thili saaru thin broth or sambar made with thin garlic saaru.
Garlic Rasam
Thin, peppery South Indian broth featuring garlic. Drunk as a soup or poured over rice.
Lemon Saaru
Karnataka saaru/huli — lemon saaru thin broth or sambar made with lemon rasam.
Lemon Rasam
Thin, peppery South Indian broth featuring lemon juice. Drunk as a soup or poured over rice.
Avarekalu Saaru
Karnataka saaru/huli — avarekalu saaru thin broth or sambar made with field bean saaru.
Drumstick Rasam
Thin, peppery South Indian broth featuring drumstick pods. Drunk as a soup or poured over rice.