Assam Kadha Herbal Drink
Traditional Assamese herbal immunity decoction with multiple medicinal plants
69 recipes found
Traditional Assamese herbal immunity decoction with multiple medicinal plants
Mashed cooked lentils with mustard oil and raw onion — the quick Assamese protein breakfast
Courgette cooked into lentils with Assamese tempering — weekday vegetable dal
Tamil Nadu sweet — Foxtail millet laddu — diabetic-friendly ancient grain sweet.
Crispy deep-fried seasoned lentil fritters — the quick Assamese chai-time snack
Slow-cooked whole black urad with mustard oil and hing — the rustic protein lentil of Assam
Steamed rice dumplings stuffed with spiced chana dal — Bihar's everyday comfort dumpling
Classic Andhra dish — pesalu guggillu made with moong dal sundal.
Classic Andhra dish — kollu guggillu made with horse gram sundal.
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
Rice and moong dal khichdi with generous ghee — the sacred daily food of Bihar
Classic Andhra/Telangana — finger millet balls.