Mizoram Chhum Han Seasonal Vegetable Dry Stir Fry Mizo
Seasonal vegetables stir-fried dry in the Mizo style — a clean, simple preparation...
15 recipes found
Seasonal vegetables stir-fried dry in the Mizo style — a clean, simple preparation...
Seasonal vegetables stir-fried with Tripuri fermented soybean paste — an everyday...
Brinjal stir-fried with onion and bold spicing into a dry preparation — the most...
Neem leaves fried until crispy and tossed with cubed brinjal in mustard oil — a...
Brinjal charred over a flame until smoky inside, mashed with onion, green chilli and...
Hard-baked whole wheat balls stuffed with roasted gram flour and spices, served with...
A thin, tamarind-soured mixed vegetable curry using seasonal forest vegetables — the...
Smoky wheat balls stuffed with spiced sattu served with fire-roasted vegetable mash —...
Fire-roasted eggplant mash — the smoky star of the Bihari chokha trio
Baby eggplants stuffed with spices and slow-cooked — the showpiece Bihari vegetarian dish
Eggplant roasted and then cooked in spiced gravy — the two-technique Bihari baingan
Roasted eggplant mash cooked with onion and tomato — the Bihari masala bharta