Assam Zutho Tribal Beer
Traditional fermented rice beer of Upper Assam tribal communities — earthy and mildly alcoholic
113 recipes found
Traditional fermented rice beer of Upper Assam tribal communities — earthy and mildly alcoholic
Smoky wheat balls stuffed with spiced sattu served with fire-roasted vegetable mash —...
Steamed rice dumplings stuffed with spiced chana dal — Bihar's everyday comfort dumpling
Flatbread stuffed with spiced roasted gram — the protein-packed Bihari breakfast on the go
Flattened rice with thick yogurt and jaggery — the Bihari festive morning bowl
Tangy yogurt and gram flour curry with fried pakodis — the everyday Bihari comfort curry
Fluffy fried wheat and fennel pancakes — the festive Bihari sweet pancake for Holi and Chhath
Yellow lentils with a bold ghee and cumin tempering — the daily dal that anchors every...
Tamil Brahmin / Iyengar recipe — The sacred temple pongal — rich with ghee, cashews,...
Rice and moong dal khichdi with generous ghee — the sacred daily food of Bihar
Classic Andhra/Telangana — finger millet balls.
Tamil Brahmin / Iyengar recipe — Temple laddu — the beloved Tirupati style besan laddu.