Himachal Aktori Buckwheat Pancake Sweet Mountain Festival
Thick spongy buckwheat pancakes sweetened with jaggery and cardamom — the festival...
26 recipes found
Thick spongy buckwheat pancakes sweetened with jaggery and cardamom — the festival...
Thin lacy sweet wheat pancakes from a batter of atta, milk and jaggery — the morning...
Thin rice porridge sweetened with jaggery — the simple, soothing morning preparation...
Crispy hollow ring-shaped fried bread made from fermented rice batter — the iconic...
Small fried puffed rice flour puri — a simpler everyday version of the sel roti made...
Mutton slow-cooked with whole wheat and generous ghee until both dissolve into a thick...
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Thick spongy buckwheat flour pancakes sweetened with jaggery and cardamom — a...
Sooji halwa served alongside crispy deep-fried puris — the complete Navratri and...
Thick beaten rice soaked in thick sweetened yogurt and eaten with jaggery — the sacred...
Broken wheat cooked in milk with jaggery, ghee and cardamom — a nourishing, warming...
Thick, soft buckwheat crepes flavoured with cardamom and fennel — prepared for the...