Manipur Singju Shredded Raw Vegetable Ngari Fresh Salad
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
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58 recipes found
Manipur Paknam Bora Steamed Gram Flour Cake River Herb Meitei
Gram flour batter steamed with fresh river herbs and ngari into a dense savoury cake —...
Manipur Tan Nga Fried Dried Fish Crispy Manipuri Market Snack
Dried river fish fried in mustard oil until intensely crispy and golden — the most...
Manipur Thambal Lotus Stem Ngari Singju Aquatic Vegetable
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
Manipur Morok Metpa Fermented Chilli Paste Traditional Table
Dried chillies and ngari pounded together with mustard oil into a pungent, fermented...
Manipur Bora Rice Fritter Ngari Banana Flower Street Snack
Crispy fried rice fritters made from soaked rice batter with banana flower and ngari —...
Manipur Nga Hao Kheichup Smoked Dried Fish Chutney Condiment
Smoked dried fish pounded with roasted garlic, ginger and fresh herbs into a deeply...
Manipur Heikru Noodle Stir Fry Meitei Style Street Imphal
Wheat or rice noodles stir-fried with egg, vegetables and soy sauce in the popular...
Goan Prawn Balchao Pickled Preserved Spicy Prawns Bottle
Prawns preserved in a fiery tangy balchao masala — the Goan pickled prawn condiment...
Sikkim Sukuti Dried Smoked Meat Spiced Nepali Snack
Buff (water buffalo) or pork meat dried and smoked with spices — the traditional...
Sikkim Pork Momo Steamed Sikkimese Classic Ginger Garlic
Steamed dumplings filled with minced pork, ginger, garlic and fresh herbs — the...
Sikkim Sha Phaley Fried Meat Stuffed Bread Bhutia Tibetan
Fried flat bread filled with minced meat — the Bhutia-Tibetan fried stuffed bread of...