Andhra Pradesh Royyala Iguru Prawn Dry Stir Masala Bold
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
14 recipes found
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Classic Andhra/Telangana — country chicken sour curry.
Bold Andhra pulusu (sour curry) with hard-boiled eggs in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with fresh fish steaks in an intensely tangy tamarind base.
Bold Andhra pulusu (sour curry) with prawns in an intensely tangy tamarind base.
Classic Andhra/Telangana kodi kura — chicken in bold South Indian spices.
Classic Andhra/Telangana gongura mutton — mutton with gongura leaves in bold South...
Classic Andhra/Telangana chepala kura — fish curry in bold South Indian spices.
Classic Andhra/Telangana royyala kura — prawns in bold South Indian spices.
Classic Andhra/Telangana mutton curry andhra — mutton in bold South Indian spices.
Classic Andhra/Telangana crab curry andhra — crab in bold South Indian spices.
Classic Andhra/Telangana kodi guddu kura — egg curry in bold South Indian spices.