Ladakh Butter Tea Po Cha Salty Yak Churned Warming Sustaining
Strong black tea churned with yak butter, salt and milk into a savory warming drink —...
“salty”
14 recipes found
Mizoram Vawksa Chhum Smoked Pork Vegetable Stir Fry Mizo
Pieces of smoked pork stir-fried with seasonal vegetables — the Mizo preparation that...
Mizoram Mizo Dried Fish Curry Preserved Fish Simple Broth
Dried preserved fish rehydrated and simmered in a thin broth with vegetables — using...
Tripura Awandru Dried Smoked Fish Thin Mustard Everyday Curry
Dried and smoked fish simmered in a thin mustard broth with ginger and green chilli —...
Tripura Wak Chuwak Fermented Soybean Vegetable Stir Fry Tripuri
Seasonal vegetables stir-fried with Tripuri fermented soybean paste — an everyday...
Telangana Ugadi Pachadi Six Flavour Festival Chutney
A preparation combining six tastes — sweet, sour, bitter, salty, spicy and astringent...
Meghalaya Tungrymbai Dal Fermented Soybean Khasi Simple Style
Tungrymbai — fermented soybean — cooked simply with ginger and green chilli as a daily...
Jharkhand Sinki Fermented Radish Sour Tribal Jharkhand Curry
Sun-dried fermented radish cooked into a sour curry — the preserved vegetable...
Rajasthan Oonth Ka Doodh Chai Camel Milk Tea
Black tea brewed and then combined with fresh camel milk — a tea specific to the...
Gujarati Mamra Chivda Puffed Rice Snack Diwali
Puffed rice tossed in a sweet-salty spiced mixture of peanuts, cashews, curry leaves...
Meghalaya Nakham Bitchi Smoked Fish Vegetable Soup
A sour, smoky soup made with nakham — a specific dried and fermented fish of Meghalaya...
Tripura Gudok Boiled Vegetable Fermented Fish Mash
Boiled potatoes and other vegetables mashed together with berma (fermented fish paste)...