Sikkim Chhurpi Churpi Hard Cheese Soup Yak Traditional
Hard dried yak or cow milk chhurpi cheese slow-cooked in broth until it softens — the...
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Goan Prawn Pulao Coconut Rice Goan Style Seafood
Fragrant basmati rice cooked with prawns, coconut milk and Goan spices — the festive...
Sikkim Aloo Tama Bamboo Shoot Potato Black Eye Bean Curry
Fermented bamboo shoot, potato and black eye bean cooked together in a sour,...
Sikkim Momo Vegetable Cabbage Potato Cheese Steamed Dumpling
Steamed dumplings filled with spiced cabbage, potato and fresh cheese — the vegetarian...
Sikkim Pork Momo Steamed Sikkimese Classic Ginger Garlic
Steamed dumplings filled with minced pork, ginger, garlic and fresh herbs — the...
Goan Goan Tuna Pickle Canned Masala Quick Spicy Condiment
Canned tuna cooked with Goan red masala, onion and vinegar — a quick everyday...
Sikkim Gundruk Dhido Simple Mountain Meal Fermented Green
Thin gundruk broth served as a simple soup alongside dhedo — the fundamental everyday...
Goan Goa Stuffed Crab Shell Recheado Baked Shellfish
Fresh crab meat mixed with recheado masala and baked in the cleaned shell — a...
Sikkim Thenthuk Hand Pulled Noodle Soup Bhutia Tibetan
Hand-shaped flat noodle pieces simmered in a warming broth with vegetables and yak or...
Goan Pork Ribs Vinegar Spiced Slow Braised Goan Style
Pork spare ribs slow-braised in a Goan vinegar and spice preparation until...
Sikkim Sha Phaley Fried Meat Stuffed Bread Bhutia Tibetan
Fried flat bread filled with minced meat — the Bhutia-Tibetan fried stuffed bread of...
Sikkim Wachipa Chicken Rice Traditional Rai Magar Tribal
Chicken cooked with its liver and blood mixed into rice — the sacred celebratory...