Manipur Singju Shredded Raw Vegetable Ngari Fresh Salad
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
247 recipes found
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
Seasonal vegetables boiled in a clear water-based broth with maroi (Manipuri spring...
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
A thin vegetable stew featuring local Manipuri greens including yongchak (stink bean)...
Hawai jaang (fermented soybean) mashed with boiled seasonal vegetables and flavoured...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
Colocasia root cooked in a sharp mustard oil preparation with amchur — the Himachali...
Lotus stem cooked in a sharp mustard oil preparation with amchur — the distinctly...
Wild fiddlehead ferns stir-fried with garlic and mustard oil — the most prized...
Yardlong beans (ikaithabi) stir-fried with ngari and roasted chilli in a completely...
A sour tamarind-based preparation of mixed vegetables — the essential sour element of...